Dark Arts - Stay Free

Dark Arts - Stay Free, 250g bag

• Peru, Diamante, San Jose Lourdes
• Varietal : Marshell
• Process: Washed, Extended Fermentation, Anaerobic
• Altitude: 1,750 masl
  
• Honeydew Melon, Jasmine, Cucumber

Finca El Morito, located in El Diamante, San Jose de Lourdes, within the renowned coffee province of San Ignacio, Cajamarca, is where David Flores and his family cultivate coffee at 1700-1900 meters above sea level. Originally starting with just two hectares of Caturra and Bourbon, the farm has expanded to 50 hectares, driven by a commitment to sustainability, innovation, and quality improvement. Through dedicated family teamwork, they have refined coffee processing and post-harvest techniques, invested in superior varietals, and pursued international buyers.

Dark Arts Coffee is a coffee roaster started by friends in East London with twisted visions of using alchemy to combine fire, water and magic beans into a divine elixir.