Dark Arts Coffee - The Frog King - Ethiopia

Dark Arts Coffee - The Frog King - Ethiopia - 250g bag

• Ethiopia, Sidama
• Varietal: Ethiopian Heirloom 74158
• Process: Natural
• Altitude: 1,920 - 2,330 masl
  
• Peach Rings, Pineapple, Black Tea
  

Natural Bonora is a Grade 1 coffee produced by smallholder farmers in the high-altitude village of Bonora, nestled within the Arbegona district of Ethiopia's Sidama region. Cultivated at elevations ranging from 1,900 to 2,330 meters above sea level, this coffee benefits from the region's ideal growing conditions. The cherries are meticulously handpicked and sorted by density through flotation before being dried on African raised beds, where they are regularly turned to ensure even fermentation and drying over 12 to 15 days. This natural process, managed at the Bochesa processing station, results in a vibrant cup profile featuring notes of blueberry, strawberry, lemon, and mild spice, culminating in a clean and sweet finish. With a Specialty Coffee Association (SCA) score of 87.5, Natural Bonora exemplifies the exceptional quality and dedication of the Arbegona smallholder community.

Dark Arts Coffee is a coffee roaster started by friends in East London with twisted visions of using alchemy to combine fire, water and magic beans into a divine elixir.